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Yummy Scrumboes: Roasted Pumpkin-Apple Soup

Ladies, try not to be too jealous, but my husband makes the best soups. I told him once that he should have become a ‘Soup Chef’. He responded, ‘Silly Carol, it is sous chef and sous chefs do not make just soup.’ Hey, if J. Simpson can ask if chicken of the sea is tuna or chicken, then I think my little sous/soup chef gaffe is perfectly understandable. And nonetheless, I still ascertain that if ‘Soup Chef’ was a real title – or perhaps a featured TV battle a la Top Chef: Just Soups – then my husband would win, which explains why there are so many soups featured here on Wonderpug Blog {PS> don’t forget here}.

Yummy Scrumboes: Roasted Pumpkin-Apple Soup

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‘A Tale of Two Cupcakes’

There once were two little cupcakes … A yummy vanilla apple cupcake. 

 

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How To Make The Best Apple Dumpling Dessert On The Planet

INGREDIENTS:

  • 2 whole Granny Smith Apples
  • 2 cans (8 Oz. Cans) Crescent Rolls
  • 2 sticks Butter
  • 1-½ cup Sugar
  • 1 teaspoon Vanilla
  • Cinnamon, To Taste
  • 1 can (12 Oz.) Mountain Dew Soda

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